THE BEST SIDE OF BEEF BIRIYANI

Ginger-Garlic Paste: Use grated equal parts of refreshing ginger and garlic cloves if you do not provide the paste. Granulated ginger and garlic do not belong During this recipe.Transfer the cooked mutton to a large significant base pot (a minimum of 5 liters and preferably broader than taller) and spread evenly.Yogurt: I only advocate using creamy